Take-Out Menu

Appetizers

ZUCCHINI FRITTI 11.00
Julienned strips of zucchini, flour-dipped and slightly battered, with sauce for dipping
INSALATE CALAMARI SCUNGILLI 17.00
Calamari and scungilli tossed with extra-virgin olive oil and lemon, with celery and chopped roasted peppers
ROASTED PEPPERS & FRESH MOZZARELLA 13.00
Our own roasted peppers served with fresh mozzarella and sharp provolone cheese
BRUSCHETTA 8.00
A blend of plum tomatoes, onions and extra-virgin olive oil served over crisped seasoned Italian bread
BROCCOLI SAUTÉ 8.00
SPINACH SAUTÉ 8.00
FRIED CALAMARI 18.00
Tender calamari, lightly fried and served with a tangy marinara sauce
CLAMS CASINO 13.00
Littleneck clams topped with peppers, onions, bacon and breadcrumbs
BROCCOLI RABE 14.00
Sautéed Italian bitter broccoli in oil and garlic
MUSSELS ILLIANO 13.00
Fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce
VEGETABLE COMBO 10.00
Sautéed broccoli, spinach, mushroom and tomatoes
BLACK RAVIOLI 12.00
Served in an aurora cream sauce
POPPERS 10.00
Jalapeño peppers stuffed with cream cheese
MOZZARELLA STIX 12.00
Lightly breaded and served with a marinara sauce
STUFFED LONG HOT PEPPERS 16.00
Sharp provolone and prosciutto

Insalate

All entrées are served with our famous salad topped with our homemade house dressing

 

TUNA PLATTER 13.00
Mixed salad with tuna
ILLIANO CAESAR SALAD 10.00
Crisp romaine lettuce and Italian croutons tossed with our own homemade special Caesar dressing. Add chicken 4.00
ANTIPASTO 15.00
Italian meats and cheeses with marinated vegetables
CALIFORNIA SPRING MIX 13.00
Tossed in a raspberry vinaigrette dressing with strawberries, grapes, mango and caramelized mixed nuts
CAPRESE SALAD 10.00
Fresh mozzarella, tomatoes, garlic, basil and oil
CHEF SALAD 13.00
Turkey, ham and provolone cheese with garden vegetables over a bed of lettuce
MIXED SALAD 10.00
Fresh mix of greens with marinated vegetables
TOSSED SALAD 5.00
Fresh mix of greens with our house dressing

Zuppa

 

SOUP OF THE DAY 7.00
Ask about our chef’s selection of homemade soups
MINESTRONE 6.00
Hearty, fresh vegetable soup

Extras/Side Orders

 

MEATBALLS 6.00
SAUSAGE 8.00
FRENCH FRIES 5.00
CHEESE FRIES 6.00

Personal Gourmet Pizza (10” pie)

Larger sizes available upon request

 

WHITE SPECIAL 15.00
Garlic, broccoli, peppers, spinach, mushrooms, onions and chopped tomatoes
RED SPECIAL 15.00
Mushrooms, sausage, peppers, pepperoni and onions
PERSONAL CHEESE 10.00
Tomato sauce and mozzarella
PESTO PIZZA 13.00
Olive oil, garlic, pine nuts and basil with mozzarella cheese
ROASTED PEPPER PIZZA 13.00
Fresh roasted peppers with buffalo mozzarella, olive oil and garlic
CAPRESE PIZZA 13.00
Fresh chopped tomatoes with basil, olive oil and buffalo mozzarella
GYPSY PIZZA 14.00
Tomato sauce and mozzarella topped with artichoke hearts, olives, mushrooms and garlic
MARGHERITA 16.00
Fresh mozzarella, tomato sauce and basil
MARINARA 12.00
Seasoned with garlic sauce
PIZZA SORRENTO 16.00
Tomato sauce and mozzarella topped with eggplant, prosciutto and mushrooms
PIZZA POSITANO M.P.
Fresh chopped tomatoes with olive oil and garlic topped with jumbo lump crabmeat and a touch of parmesan
PIZZA DIAVOLO 12.00
Sliced yellow banana peppers with chopped tomatoes and mozzarella cheese, sprinkled with crushed red pepper
PIZZA DI PROCIDA 16.00
Pesto sauce pizza with sun-dried tomatoes and mushrooms topped with mozzarella

Pizza

 

SICILIAN 21.00
Toppings 3.00
Grandma Style thin crust 27.00
SICILIAN WHITE SPECIAL 27.00
Broccoli, peppers, spinach, mushrooms, onions and chopped tomatoes
SICILIAN RED SPECIAL 26.00
Mushrooms, sausage, peppers, pepperoni and onions

 

14″ 16″
CHEESE PIZZA 13.49 14.49
Red or White
TOPPINGS 2.00 each 2.50 each
Med Lg
WHITE SPECIAL 19.00 22.49
Broccoli, peppers, spinach, mushrooms, onions and chopped tomatoes
RED SPECIAL 19.00 22.49
Mushrooms, sausage, peppers, pepperoni and onions
BUFFALO CHICKEN 18.00 20.49
Spicy buffalo chicken

Pizza

 

SICILIAN 21.00
Toppings 3.00
Grandma Style thin crust 27.00
SICILIAN WHITE SPECIAL 27.00
Broccoli, peppers, spinach, mushrooms, onions and chopped tomatoes
SICILIAN RED SPECIAL 26.00
Mushrooms, sausage, peppers, pepperoni and onions
CHEESE PIZZA
Red or White
14″ 13.49
16″ 14.49
TOPPINGS
14″ 2.00 each
16″ 2.50 each
WHITE SPECIAL
Broccoli, peppers, spinach, mushrooms, onions and chopped tomatoes
Med 19.00
Lg 22.49
RED SPECIAL
Mushrooms, sausage, peppers, pepperoni and onions
Med 19.00
Lg 22.49
BUFFALO CHICKEN
Spicy buffalo chicken
Med 18.00
Lg 20.49

Specialties

 

PIZZA TURNOVER 10.00
Cheese and sauce
CALZONE 10.00
Ham, ricotta and mozzarella
SPINACH ROLL 10.00
Spinach and cheese
STROMBOLI 10.00
Peppers, ham, cheese and onions

Special Toppings

 

Whole Half
EGGPLANT 4.00 3.00
MEATBALLS 4.00 3.00
HAM 4.00 3.00
ARTICHOKES 4.50 3.00
PROSCIUTTO 5.00 3.00
ROASTED PEPPERS 3.95 2.00
SUN-DRIED TOMATOES 3.00 2.00
BACON 3.50 2.00
CHICKEN BREAST (1) 4.00 4.00
BABY SHRIMP 6.95 3.95

Sauces

 

MARINARA 12 OZ. 7.00
VODKA CREAM 12 OZ. 9.99
AURORA CREAM 12 OZ. 9.00
ALLA PANNA 12 OZ. 9.00

Lunchtime Panini

 

GRILLED PORTOBELLA 10.00
An oversized portobella mushroom, grilled tender and served with fresh mozzarella cheese and roasted peppers
AL FRESCO 10.00
Thinly sliced imported prosciutto, roasted peppers and grilled eggplant with lettuce and tomatoes
POLLO GRIGLIA 10.00
Boneless chicken breast grilled and served with roasted peppers

Shrimp Specialties

All entrees are served with our famous salad topped with our homemade house dressing

 

SCAMPI 30.00
Shrimp sautéed in garlic, oil, tomatoes, lemon and wine (red or white)
MARINARA 30.00
A zesty red tomato sauce with garlic and olive oil
PARMIGIANA 30.00
Topped with mozzarella cheese, served in a marinara sauce
FRANCESE 30.00
Dipped in egg, white wine, lemon and shallots
SHRIMP SINATRA M.P.
Fresh tomatoes, onions, zucchini and lobster meat in a wine sauce with a touch of cream

Illiano’s Pesce

All entrées are served with our famous salad topped with homemade house dressing.
To substitute Caesar salad add 2.99.
To substitute Soup of the Day add 1.95.
To substitute pasta with a vegetable, spinach or broccoli add 3.99 • Combo add 4.99

 

SALMON SCAMPI 27.00
Norwegian salmon served in a traditional oil and garlic scampi sauce or with fresh tomatoes and marinara
SHRIMP & CLAMS DIAVOLO 30.00
Jumbo shrimp with littleneck clams in a spicy marinara
BLACK RAVIOLI AURORA 22.00
Stuffed with shrimp and topped with aurora cream sauce
LINGUINE & CLAMS 22.00
Tender white littleneck clams sautéed in your choice of red or white sauce
MUSSELS 22.00
Fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce and served over pasta
MODO NOSTRO 24.00
Baby shrimp sautéed in a garlic white wine sauce with a touch of marinara, served over capellini
FRIED CALAMARI 21.00
Tender golden fried calamari served with a side of pasta in marinara sauce
SCALLOPS & BABY SHRIMP ALFREDO M.P.
Tender scallops and baby shrimp served in a creamy Alfredo sauce, tossed in parmesan cheese
SHRIMP & VEAL CAPRI 31.00
Scaloppine of veal and shrimp dipped in egg, topped with mozzarella cheese, served in a lemon and white wine sauce
SHRIMP & VEAL PAVAROTTI 31.00
Veal scaloppine and shrimp sautéed with mushrooms, tomatoes, garlic and wine, topped with mozzarella
MEDITERRANEAN ZUPPA DI PESCE 33.00
Jumbo shrimp, clams, mussels, calamari and scallops combined in a zesty marinara sauce or garlic white wine sauce
CAPELLINI POSITANO M.P.
Jumbo lump crabmeat tossed with fresh plum tomatoes, pure olive oil, garlic and basil
CAPELLINI ARAGOSTA M.P.
Lump lobster meat, shiitake mushrooms, sun-dried tomatoes and fresh tomatoes in a pink brandy cream sauce
CALAMARI & SCUNGILLI 30.00
Sautéed in fresh garlic and olive oil in red or white sauce
SCALLOPS VERDE M.P.
Tender scallops tossed with sun-dried tomatoes, fresh tomatoes, baby shrimp and field greens in a white wine lemon sauce over homemade pasta

Classic Pasta Dishes

All pasta dishes are served with your choice of: Capellini, Spaghetti, Linguine, Fettuccine, Penne
or substitute: Cheese Tortellini $2.95, Ravioli Formaggio $2.95, Gnocchi $2.95, Chicken $4.00
To Substitute vegetable for $4.00. To Substitute Caesar salad add $2.00.
To Upgrade Soup of the Day add $1.95.

 

CLASSIC SAUCE 15.00
A tomato or meatless marinara sauce
BOLOGNESE 19.00
Ground meat with onions, tomatoes, basil and wine
GARLIC & BROCCOLI 16.00
Garlic broccoli and tomatoes sautéed in olive oil and marinara
PESTO SAUCE 18.00
Ground basil, garlic, olive oil, parmesan and pine nuts
PRIMAVERA 17.00
Seasonal vegetables and tomatoes sautéed in olive oil with a garlic light marinara sauce
GIOCONDA 19.00
Seasoned vegetables sautéed in a pink cream sauce
PUTTANESCA 16.00
Sauce of tomatoes, garlic, olives, mushrooms and capers
ARRABIATA (Spicy) 16.00
A blend of mushrooms, tomatoes, olives, prosciutto and pepperoni in a red sauce
TRE’P 19.00
Alfredo sauce with peas, prosciutto and parmesan
GYPSY 18.00
Tomatoes, olives, artichokes, mushrooms and white wine and a touch of marinara
SICILIANO 17.00
Sliced eggplant sautéed in a garlic white wine sauce with a touch of marinara and chopped tomatoes
ROMANO 20.00
Aurora cream sauce, fresh tomatoes, sun-dried tomatoes and a touch of vodka
ALLA PANNA 19.00
An Alfredo cheese sauce
SORRENTO 17.00
Creamy mozzarella and parmesan in a tomato basil sauce
POMODORO 16.00
Chopped tomatoes sautéed in a garlic white wine sauce with a touch of marinara
AGLIO OLIO 15.00
Sliced garlic and olive oil with fresh herbs
VODKA CREAM 20.00
Pink cream sauce with fresh and sun-dried tomatoes
ILLIANO GNOCCHI CAPRESE 21.00
Homemade potato pasta served in a Pomodoro sauce with fresh basil and buffalo mozzarella

Cucina Italiano

Served with our famous salad topped with our homemade house dressing

 

SAUSAGE & PEPPERS 22.00
Sweet sausage, onions and bell peppers served in a marinara sauce over pasta
STUFFED SHELLS 17.00
With ricotta, topped with melted mozzarella, served in our tomato sauce (meat based)
MEATBALLS 18.00
In our tomato sauce
SAUSAGE 20.00
In our tomato sauce
VEAL & PEPPERS 23.00
Cubes of veal and bell peppers served with a marinara sauce over pasta
RAVIOLI 17.00
With marinara
EGGPLANT PARMIGIANA 20.00
Baked eggplant topped with mozzarella cheese served in a marinara sauce over pasta
BAKED ZITI 17.00
Fresh ricotta, creamy mozzarella and basil tossed in our tomato sauce. Add eggplant 1.00
LASAGNA 20.00
With meat and cheese
MANICOTTI 17.00
Served in a tomato sauce (meat based)
STUFFED EGGPLANT PARMIGIANA 22.00
With ricotta, mozzarella cheese, egg, parmesan cheese, topped with mozzarella cheese and marinara sauce

Children’s Menu

(Under 12 years old only)
To substitute Alfredo sauce for pasta dishes add 1.00

 

SPAGHETTI WITH MEATBALL 10.00
TORTELLINI MARINARA 10.00
GNOCCHI MARINARA 10.00
CHICKEN PARMIGIANA 10.00
CHICKEN FINGERS WITH FRENCH FRIES 10.00
RAVIOLI MARINARA 10.00
SPAGHETTI WITH MARINARA OR BUTTER 8.00
BOLOGNESE 10.00
Meat sauce

Pollo o Vitello

All entrées are served with our famous salad topped with homemade house dressing.
To substitute Caesar salad add 2.99.
To substitute Soup of the Day add 1.95.
To substitute pasta with a vegetable, spinach or broccoli add 3.99. Combo add 4.99

 

Pollo Vitello
MONTEROSA 25.00 28.00
Topped with spinach, fresh and sun-dried tomatoes, topped with mozzarella cheese, served in a pink brandy cream sauce
SORRENTO 25.00 28.00
Dipped in egg and topped with eggplant, prosciutto, mushrooms and cheese, sautéed with shallots and sun-dried tomatoes
CACCIATORE 21.00 26.00
Sautéed with onions, mushrooms and tomatoes, served in a red sauce
PARMIGIANA 21.00 26.00
Topped with tomato sauce and mozzarella cheese
ZINGARA 21.00 26.00
Sautéed in pure olive oil with garlic, bell peppers, plum tomatoes, mushrooms and onions
BELLADONNA 22.00 26.00
Dipped in egg, shallots, mushrooms, artichokes and capers in a white wine lemon sauce
SINATRA M.P. M.P.
Fresh tomatoes, onions, zucchini and lobster meat in a wine sauce with a touch of cream
GRIGLIA 22.00 26.00
Marinated and grilled, served over greens, accompanied by a side of fresh grilled vegetables or pasta
PICCATA 21.00 26.00
Lightly sautéed in pure olive oil with mushrooms, capers, white wine and lemon
ABRUZZI 25.00 28.00
Sautéed in a shallot brandy cream sauce with mushrooms and sun-dried tomatoes, topped with asparagus spears and mozzarella cheese
MARSALA 22.00 27.00
Sautéed with imported Marsala wine, topped with mushrooms and sun-dried tomatoes
SICILIANO 23.00 27.00
Sautéed in pure olive oil with black olives, fresh oregano, eggplant, garlic, tomatoes and mushrooms in a spicy marinara
PAESANO 21.00 26.00
Topped with sliced hot peppers, freshly chopped tomatoes, garlic and mushrooms
FRANCESE 23.00 26.00
Dipped in egg, white wine, lemon and shallots
MAXIMO 25.00 28.00
Fresh tomatoes, shiitake mushrooms, sun-dried tomatoes and mozzarella cheese, served in a sherry wine sauce
CHICKEN LUCIA M.P. M.P.
Sautéed with cherry tomatoes, jumbo lump crabmeat, asparagus topped with mozzarella cheese in a roasted garlic cream sauce

Pollo o Vitello

All entrées are served with our famous salad topped with homemade house dressing.
To substitute Caesar salad add 2.99.
To substitute Soup of the Day add 1.95.
To substitute pasta with a vegetable, spinach or broccoli add 3.99. Combo add 4.99

 

MONTEROSA
Topped with spinach, fresh and sun-dried tomatoes, topped with mozzarella cheese, served in a pink brandy cream sauce
Pollo 25.00
Vitelo 28.00
SORRENTO
Dipped in egg and topped with eggplant, prosciutto, mushrooms and cheese, sautéed with shallots and sun-dried tomatoes
Pollo 25.00
Vitelo 28.00
CACCIATORE
Sautéed with onions, mushrooms and tomatoes, served in a red sauce
Pollo 21.00
Vitelo 26.00
PARMIGIANA
Topped with tomato sauce and mozzarella cheese
Pollo 21.00
Vitelo 26.00
ZINGARA
Sautéed in pure olive oil with garlic, bell peppers, plum tomatoes, mushrooms and onions
Pollo 21.00
Vitelo 26.00
BELLADONNA
Dipped in egg, shallots, mushrooms, artichokes and capers in a white wine lemon sauce
Pollo 22.00
Vitelo 26.00
SINATRA
Fresh tomatoes, onions, zucchini and lobster meat in a wine sauce with a touch of cream
Pollo M.P.
Vitelo M.P.
GRIGLIA
Marinated and grilled, served over greens, accompanied by a side of fresh grilled vegetables or pasta
Pollo 22.00
Vitelo 26.00
PICCATA
Lightly sautéed in pure olive oil with mushrooms, capers, white wine and lemon
Pollo 21.00
Vitelo 26.00
ABRUZZI
Sautéed in a shallot brandy cream sauce with mushrooms and sun-dried tomatoes, topped with asparagus spears and mozzarella cheese
Pollo 25.00
Vitelo 28.00
MARSALA
Sautéed with imported Marsala wine, topped with mushrooms and sun-dried tomatoes
Pollo 22.00
Vitelo 27.00
SICILIANO
Sautéed in pure olive oil with black olives, fresh oregano, eggplant, garlic, tomatoes and mushrooms in a spicy marinara
Pollo 23.00
Vitelo 27.00
PAESANO
Topped with sliced hot peppers, freshly chopped tomatoes, garlic and mushrooms
Pollo 21.00
Vitelo 26.00
FRANCESE
Dipped in egg, white wine, lemon and shallots
Pollo 23.00
Vitelo 26.00
MAXIMO
Fresh tomatoes, shiitake mushrooms, sun-dried tomatoes and mozzarella cheese, served in a sherry wine sauce
Pollo 25.00
Vitelo 28.00
CHICKEN LUCIA
Sautéed with cherry tomatoes, jumbo lump crabmeat, asparagus topped with mozzarella cheese in a roasted garlic cream sauce
Pollo M.P.
Vitelo M.P.

Hot Sandwiches

 

EGGPLANT PARMIGIANA 11.00
PEPPERS & EGG 10.00
MEATBALL 9.00
MEATBALL PARMIGIANA 10.00
CHICKEN PARMIGIANA 11.00
CHICKEN CUTLET SUB 11.00
With lettuce, tomatoes and onions
SAUSAGE SUB 10.00
With sauce only
SAUSAGE & PEPPERS 11.00
SAUSAGE PARMIGIANA 11.00
VEAL PARMIGIANA 12.00
ASPARAGUS & EGG 10.00
VEAL CUTLET SUB 12.00
With lettuce, tomatoes and onions
VEAL & PEPPERS SANDWICH 12.00
STEAK (PLAIN) 9.00
CHEESE STEAK 11.00
PIZZA STEAK 10.00
With sauce and cheese
CHEESE STEAK HOAGIE 12.00
With lettuce, tomatoes and raw onions
CHICKEN CHEESE STEAK 10.00
CHICKEN CHEESE STEAK HOAGIE 11.00

Cold Sandwiches

Served with lettuce, tomatoes and onions

 

TUNA SUB 9.00
  ADD CHEESE 1.50
  Choice of provolone or American cheese
ITALIAN HOAGIE 10.00
HAM & CHEESE 9.00
HAM, CHEESE & SALAMI 11.00
TURKEY SUB 10.00
  ADD CHEESE 1.50
  Choice of provolone or American cheese

Sauce Substitutions

 

OIL & GARLIC 6.99
BOLOGNESE 8.99
CLAM SAUCE 9.99
PESTO 8.99
ALFREDO 7.99

Have Your Next Private Party or Event At Illiano!

Private Party Rooms Available for Up to 85 Guests.
Our New Outdoor Patio Is Also Available For Private Parties

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